Banana Chocolate Hot Pot

Who doesn’t like a quick and easy, tea time treat that can be whipped up in minutes and doesn’t take long to bake? I personally love having a light snack with my tea in the evening, be it sweet or savory.


This sweet yet not too sweet treat is incredibly light and guilt free 🙂 I call this the Banana Chocolate Hot Pot simply because it is served in tiny cups, straight out of the oven (Be careful not to burn your fingers. Cool slightly for a couple of minutes before serving.) They are gooey and fudgy in the center with a flavor combo of banana and chocolate.


Hope you all like it. 🙂


Total PREP TIME : 30 Mins        Prep PREP TIME : 5 Mins         BakinPREP TIME : 20 Mins



  1. Bananas – 2
  2. 1.5% Fat Yogurt – 4 Tsp
  3. Agave – 2 Tsp (Alternative : Your choice of sweetener)
  4. Plain Flour – 1/4 Cup
  5. Unsweetened Cocoa powder – 1/3 Cup
  6. Baking powder – 1/2 Tsp


  1. Pre-heat oven to 180°C. In a bowl, mash bananas with a fork. Add agave, yogurt and combine well.
  2. Into the same bowl, sieve in plain flour, cocoa powder and baking powder. Fold mixture with a spatula.
  3. Pour the mixture into cups and bake at 180°C for 20 Minutes. Remove from oven and allow it to cool for a couple of minutes. Serve it immediately!



3 Comments Add yours

  1. jyo says:

    ROCKING 🔝🔝

    Liked by 1 person

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